Comments on: Cranberry All Spice Bundt

By: Olive Oil Orange Bundt

Olive Oil Orange Bundt — Sat, 13 Nov 2010 22:49:57 +0000

[...] where she asks us, the readers at home, to contribute with a bundt of our own. Last year I had a Cranberry Allspice Bundt. This year I have two bundts to share! Today it’s a very fussy BUT worth it Olive Oil Orange [...]

By: Whole Wheat and Almond Raspberry Thumbprints

Whole Wheat and Almond Raspberry Thumbprints — Fri, 18 Dec 2009 11:42:39 +0000

[...] Thanksgiving I had half a bag of almond meal leftover from making Dorie’s All Spice wonder. So for the December holiday baking, I vowed that I would find a recipe to make use of the rest of [...]

By: Kitchen Butterfly

Kitchen Butterfly — Tue, 17 Nov 2009 19:33:56 +0000

Didn’t know there was a ‘National holiday’ in honour of the Bundt! Nice one

By: Tracy (Amuse-bouche for Two)

Tracy (Amuse-bouche for Two) — Tue, 17 Nov 2009 17:41:23 +0000

I think you must be the queen of bundts. :) They always look so perfect and delicious.

By: Beth

Beth — Tue, 17 Nov 2009 03:29:17 +0000

i’m sure if Hallmark doesn’t, I can find someone on Etsy who does!

By: Wendi

Wendi — Tue, 17 Nov 2009 01:32:09 +0000

Happy Bundt Day Beth. Does Hallmark make a card for this? Bundt Day, not being addicted to baking.

By: Elizabeth

Elizabeth — Tue, 17 Nov 2009 00:25:04 +0000

yes, there is no need to recover from that sort of addiction!

By: Beth

Beth — Mon, 16 Nov 2009 17:25:52 +0000

I don’t think the addiction is a bad thing–yes I admit it, but in my case, acknowledging is NOT the first step on the path to recovery ;-)!

By: Elizabeth

Elizabeth — Mon, 16 Nov 2009 17:17:40 +0000

Yes you are baking addict, but that is NOT a bad thing!! Nice looking cake there Beth!!

By: food librarian

food librarian — Mon, 16 Nov 2009 06:55:34 +0000

Happy Happy Bundt Day to you! What a lovely looking Bundt! I’m going to do a round up later this week. What a great seasonal Bundt! – mary the food librarian