Comments on: The Rose

By: Triple Chocolate Fudge Cake and Basket Weave

Triple Chocolate Fudge Cake and Basket Weave — Mon, 08 Mar 2010 16:10:45 +0000

[...] super tall 8 inch layers. Since I knew we were going to be piling a ton of beautiful roses on top of the cake, I decided to only do two layers and make some cupcakes with the rest of the [...]

By: Faith

Faith — Sat, 20 Feb 2010 16:27:20 +0000

Excellent guest post! Thanks for the great tutorial, these are absolutely gorgeous!

By: Susan@The Spice Garden

Susan@The Spice Garden — Sat, 20 Feb 2010 15:31:33 +0000

These roses posies are just beautiful! I am in awe of anyone with the patience to create such exacting bits of sweet, sweet, sweet decoration!

By: Beth

Beth — Fri, 19 Feb 2010 22:59:34 +0000

Greetings from (somewhat) sunny Cozumel Mexico!

These roses look fantastic, Eileen! Thanks for making mine too! For now, it’s time for me to find another mojito!

By: Biz

Biz — Fri, 19 Feb 2010 21:47:57 +0000

Wow – those look amazing!! Great guest post! :D

By: eileendv

eileendv — Fri, 19 Feb 2010 20:29:21 +0000

Thank you!

Looking at the pictures I think I should point out that I was NOT drinking Talisker while piping these roses! I was merely using the glass to hold the flower nail up so I could shift the icing bag! :)

By: Melinda

Melinda — Fri, 19 Feb 2010 16:47:20 +0000

That is so neat. Thanks for sharing this. I don’t think I could ever make them look that nice, but it is good to know someone can!

By: Kate

Kate — Fri, 19 Feb 2010 14:59:50 +0000

Eileen, your roses are more beautiful than the teacher’s! They look like peonies with their delicate little frilly eges, I love them. Thanks for guest writing!

By: Tracy (Amuse-bouche for Two)

Tracy (Amuse-bouche for Two) — Fri, 19 Feb 2010 14:04:13 +0000

They remind me of Spring. Great job, Eileen.