From the category archives:

hot food for cold nights

Feisty Spicy Green Beans and Tofu

March 22, 2010
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Sometimes, my mind is so slippery things are just completely gone before it seems I even really register they’re there. That thing that I’ve been reminding myself I have to get at the grocery store every day for a week? I get there and poof, it’s gone! That really important thing I need to tell [...]

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White Chicken Lasagna

March 19, 2010
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My family rocks. Really. We can not see each other for months, and then when we get together it’s hours and hours of non-stop chatting and fun. And normally, food. This past weekend, Noel and I were lucky enough to go to Slower Lower for some quality family time. Nevermind that the picture above shows [...]

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Chicken Pot Pie and a Giveaway

March 12, 2010
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Last week it hit me. It was already officially meteorological spring, and I had yet to make a chicken pot pie this winter. You’re probably thinking, no big deal. But you see, I had been practically dying to make a pot pie all through the end of last summer and into the fall. Some (perhaps [...]

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Chana Masala

February 15, 2010
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On my first date with Noel, way back in February of 2004, he took me to an Indian restaurant before we went to see a production of Sweeney Todd. Anxious to impress this guy that I knew I really, really liked, I didn’t have the nerve to tell him that I had never had Indian [...]

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Chickpea and Butternut Squash Stew

January 25, 2010
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One of the things I like best about food blogging is that it encourages me to try new things. I’ve always loved to cook, but I may not have always been the most adventuresome cook recipe-wise. I tended to find something that worked and then make it over and over and over again until Noel [...]

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Chicken and Wild Rice Soup

January 11, 2010
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So, is it cold enough out there for you? If you live in the Northern Hemisphere, chances are your answer to that question is yes! Because here we are, a week and a half into the year, and it’s freezing! Literally. I’m not sure we’ve really made it above freezing so far this year. Our [...]

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Cranberry and Apple Stuffed Pork Loin

January 4, 2010
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A few weeks ago, I had a predicament. Eileen and I–pretty much without consulting our husbands–had decided to do a new years dinner party. And we had invited 12 for a formal sit down. At first, we were thinking we would do something over the top fancy, like crab, lobster, or some other spectacular seafood. [...]

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Christmas Bread Pudding

December 29, 2009
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In my last post, I lamented a holiday on the road where folks beyond the first stop on a four day road trip would not receive the pleasure of an elaborate Ratskellar holiday dessert. But luckily for the folks at the first stop, there was a fancy dessert that traveled. And it traveled well. No, [...]

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