From the category archives:

rolls

Pumpkin Yeast Bread

November 11, 2011
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I have a tendency to latch onto baking and cooking ideas. And once I’m latched, it’s only a matter of time before I make the item. Because I just can’t get things out of my head! I know I’ve mentioned this before, but it’s just so true! (please bear with the pictures from this post. [...]

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Honey Whole Wheat Dinner Rolls

May 24, 2010
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Back when I invested in the unsung hero of our kitchen I swore that I would use it to make our sandwich bread every week. Noel smiled and nodded, sure that I would make bread for a couple of weeks then abandon the habit once I discovered it was too much work. Six months later, [...]

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Whole Wheat Bagels

May 10, 2010
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I’ve wanted to make bagels for a long, long time. I love bagels, but I’m pretty particular about them, because if a piece of bread is going to be the center of my meal, I want it to be good bread. And so, I find that only small batch, made by hand bagels seem to [...]

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Whole Wheat Hot Cross Buns

April 2, 2010
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One a penny, two a penny–just in time for Easter–hot cross buns! Did anyone else sing that song in grade school?? Anyone, anyone? Okay, no. Well it’s okay, because Noel looked at me a little weird when I walked around singing it the whole day I was working on the buns. Apparently my elementary school [...]

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Cinnamon Rolls

January 15, 2010
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Cinnamon, sugar, and butter. A flavor combination I can always go for. And something I find myself reaching for to perk up my mood whenever I’m feeling blue. Bad day at work? How about some wheat toast with Earth Balance buttery spread and a dusting of cinnamon and sugar. No toast? Saltine crackers will stand [...]

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